Beginner Baking Course: Artisan Pastry And Desserts – Online - Have you ever wanted to learn how to bake delicious pastries and desserts but didn’t know where to start? Then this is the course for you. Learn everything you need to know about getting started from a French Artisan Baker, Marceau Dauboin, who has taught over 200 successful students from across the globe. This course is designed to be the ideal way for you to begin your very own baking journey no matter your skill level. This is why all recipes can be completed with either traditional rising agents or your very own sourdough starter which you will be taught how to make completely from scratch!